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Meet The Organic Chef
(TM)Chef Al Rosas
KNOW YOUR FARMER
KNOW YOUR FOOD!
THE ORGANIC CHEF (TM), Chef Al Rosas is Cordon D'Or Culinary Entreprenuer of the Year 2007, Walt Drigger's Environmentalist of the Year, Minority Business of the Year, Distinguished Leader 2008, Currently Nominated to the US Chamber of Commerce America's Small Business and The Organic Trade Association Farming Leadership Award, just to name a few!
Chef Al Rosas is a leader and innovator in preserving Artisan foods and sustainable family farming. An expert in locavorism, organic trending and ingredient driven meals, Chef Al is a visionary leader in the booming farm to plate movement. Through food, education, fun and family farming, Chef Al brings the best of ingredients home, back to the family table, helping to sustain real foods for our future generations.
Al Rosas is famous for his expertise in all areas of organics and eco-consciousness. Chef Al's excellence in the preparations of organic and heart healthy food is supreme. www.organicchefmagazine.com The organic master chef's cross ethic and cutting edge style are well known globally.
Chef Rosas spends his time with his wife and children at his all grass-fed organic beef, bison, wild boar and poultry farm in Florida. He and his wife own a number of Eco-businesses including an organic product procurement and specialty foods operation located in Marion County Florida www.grassisgood.com Rosas Farms products are now distributed wholesale by SYSCO Foods of Florida but are always available at his farm market. Also on the farm is Chef Al's Eco-Retreat. Hailed by Peter Greenberg, the travel detective, as a " must see" culinary destination, this eco-culinary organic farm and food experience is one of a kind!
As the owner of Rosas Farms, www.rosasfarms.com and a leader in the field of organics, Chef Al is an award winning staunch environmentalist, nutritionist, radio talk show guest, TV personality, author and global eco-consultant on organic trending and eco-image building. Al Rosas' product consulting and development has led to groundbreaking changes within the organic food industry.
The Rosas Farms model of Pragmatic Organics (SM) Living has been adopted by thousands of families nationwide. Chef Al has spent decades in the kitchen at every level, from executive chef to food and beverage director. He combines his innovation and expertise of cross ethnic organic food preparation to make organic cooking, easy, fun and healthy. With deep roots in the organic community and dedication to our Nation's health and our food supply, Al Rosas is truly our nation's finest Organic Chef.
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